Tuesday, April 29, 2014

NY Daily News- Top Stories: Cronut maker Dominique Ansel’s newest creation: the Waffogato

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Cronut maker Dominique Ansel's newest creation: the Waffogato
Apr 29th 2014, 17:26, by GINA PACE

The dessert is a twist on the affogato, a classic Italian dessert made from vanilla gelato or ice cream that's topped with a hot shot of espresso. In Ansel's version, the vanilla ice cream is set into a waffle shape, and has bits of Belgian waffle, a bit of sea salt and tapioca pearls. A maple-syrup espresso is then poured on top.

Media files:
waffogato30f-2-web.jpg (image/jpeg)
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